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Aditya Dhole

BA in Culinary Arts, Work Placement

"I always wanted to do culinary arts and the course at DkIT was appealing to me because it has modern Cuisine, International Cuisine and pastry for all three years, which is one of my favourite subjects."
"I always wanted to do culinary arts and the course at DkIT was appealing to me because it has modern Cuisine, International Cuisine and pastry for all three years, which is one of my favourite subjects."